Pasture Raised
Our animals are raised in open pastures.
Whole Cow Share (~400 Lbs)
(Ready in 2-4 Weeks)
Half Cow Share (~200 Lbs)
(Ready in 2-4 Weeks)
Whole Lamb Share (~40 Lbs)
(Ready in 2-4 Weeks)
Whole Roasting Lamb
(Ready in 2-4 Weeks)
Half Lamb Share (~20 Lbs)
(Ready in 2-4 Weeks)
1/16th Beef Share (25 Lbs)
(Ready Now)
Ancestral Ground Beef (Buy 5 Save $5)
Five 1-lb packs
Ground Beef (Buy 5 Save $5)
Five 1-lb packs
Anti-Aging Balm with Hyaluronic Acid
Tallow Skin Care
$25.50 /lb.
Avg. 1 lb.
$25.50 /lb.
Avg. 1 lb.
Lamb Rib Rack
(Cut to order - Contact us)
$25.50 /lb.
Avg. 3.5 lb.
$19.50 /lb.
Avg. 1 lb.
$19.50 /lb.
Avg. 1 lb.
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