A popular cut in California, but that can be hard to find in other places of the country. Why? There's only two of these in each animal! Tender, juicy, and perfect for grilling. Slice against the grain when serving.
A popular cut in California, but that can be hard to find in other places of the country. Why? There's only two of these in each animal! Tender, juicy, and perfect for grilling. Slice against the grain when serving.